Practical Method to Serving Yummy Pan fried tofu 🥡
Hoping to eat Pan fried tofu 🥡 a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful ways on producing a Pan fried tofu 🥡 like a famous chef made.
We hope you got insight from reading it, now let's go back to pan fried tofu 🥡 recipe. To make pan fried tofu 🥡 you only need 7 ingredients and 6 steps. Here is how you do that.
To make an extraordinary Pan fried tofu 🥡, below are the materials needed:
- Prepare 1 of egg.
- Get 80 g of tofu.
- You need of olive oil.
- Provide of Dipping sauce.
- You need 20 g of soy sauce.
- You need pinch of sugar.
- Prepare drops of vinegar.
After preparing the ingridients, now you are good to cook your tasty Pan fried tofu 🥡 by following the instructions on this section:
- Cut tofu into desired shape and size.
- Prepare egg mixture. Break an egg in a small bowl and mix egg white and yolk..
- Dip all tofu in egg mixture before adding to medium heated pan with olive oil in it.
- Pan fry the tofu, let every side cook and colored in gold. Remember to rotate the tofu so each side is taken care of..
- Pour egg mixture to the pan when tofu is almost cooked. This would give a crunchy texture to the dish..
- Mix all ingredients in the sauce section in a small dipping plate and serve with this pan fried tofu dish..
Key strategies to Pan Fried Tofu yumminess: The tofu is much easier to fry after it's been drained or blotted. The easy way is to cut two slits along the long side of the box and lean the box against One can season the pan fried tofu with salt and pepper or season with their favorite soy sauce alternative. Pan-fried in just a little bit of oil, this crispy tofu will even please picky kids. It's just fine fried up on its own, but a little salt, garlic, and nutritional yeast completely transforms it. You'll want to bookmark this easy recipe for crispy fried tofu bites and use it again and again.
Recipe : Pan fried tofu 🥡
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step by step to make Pan fried tofu 🥡
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