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Best Idea to Homemade 5-Star Pantry Day Chicken Rice Soup

Hoping to eat Pantry Day Chicken Rice Soup a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with clear ways on cooking a Pantry Day Chicken Rice Soup like a famous chef made.

Pantry Day Chicken Rice Soup

We hope you got benefit from reading it, now let's go back to pantry day chicken rice soup recipe. You can cook pantry day chicken rice soup using 12 ingredients and 4 steps. Here is how you achieve it.

To prepare an extraordinary Pantry Day Chicken Rice Soup, below are the ingridients required:

  1. Provide 2 tsp of unsalted butter.
  2. You need 1/2 small of onion - chopped.
  3. You need 1 pinch of dried thyme.
  4. You need 1 pinch of celery seed.
  5. Prepare 2 cup of leftover cooked chicken - torn into chunks (I used half a leftover rotisserie chicken lol).
  6. Use 3/4 cup of frozen mixed veggies.
  7. Use 1 can of golden mushroom soup.
  8. Prepare 2 1/2 cup of low sodium chicken broth.
  9. You need 1 cup of water.
  10. Prepare 1/4 tsp of poultry seasoning (optional, I liked the extra flavor it added).
  11. Provide 1/3 cup of uncooked long grain rice (not instant).
  12. Use 1 of salt and pepper to taste.

After readying the components, now you are ready to make your appetizing Pantry Day Chicken Rice Soup by following the instructions on this section:

  1. Melt the butter in a medium sauce pan over medium heat. Add onion, sprinkle with a pinch of salt and cook til just barely translucent stirring occasionally, about 3 minutes. Add thyme and celery seed and cook another 1 minute, stirring constantly..
  2. Add chunks of chicken, soup, chicken broth, water, veggies and poultry seasoning (if using). Stir to combine. Taste and adjust salt and pepper as desired..
  3. Turn heat up to medium high. Bring to a boil stirring occasionally. When soup begins to boil immediately add uncooked rice, cover and turn heat down to medium low. Simmer for 20 minutes or until rice is tender, stirring only twice, keeping the lid on otherwise. When done taste again and adjust seasoning if necessary..
  4. Serve and enjoy on its own, with crusty bread or even a delicious grilled cheese, like the one attached below. ;) https://cookpad.com/us/recipes/360014-phenomenal-grilled-cheese.

Sign up for the Recipe of the Day Newsletter Privacy Policy. · Copycat Panera Chicken and Wild Rice Soup Recipe - The best soup ever! This is the most comforting soup: chicken pot pie served in a bowl! It's rich, creamy and full of flavor. It's the perfect soup for fall, for rainy days, cold weather, for. The Jasmine Rice was the perfect addition to our creamy chicken and rice soup.

Recipe : Pantry Day Chicken Rice Soup

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