Practical Method to Homemade Yummy Braised Spinach `and Potato
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To cook an extraordinary Braised Spinach `and Potato, below are the components required:
- Take 1 bunch of spinach.
- Prepare 1/2 of chopped onion.
- You need 1 tsp of jeera seeds.
- Provide 1 of chopped tomato.
- Provide 1 tsp of dhanya and jeera powder.
- Take 1 tsp of garlic and ginger.
- Prepare 1 of potato cut into small cubes.
- Use 2 of dry red chillies.
- Prepare of Salt.
- Provide 4 Tbs of oil.
- Provide of Water.
After preparing the components, next you are ready to prepare your tasty Braised Spinach `and Potato by following the procedures below:
- Wash and cut the spinach fine.In a pot add the oil, onions and jeera seeds on med heat and cook till onion is done.
- Add the tomato and jeera powder let it cook for 5mins. Add the spinach and leave it open for 5 mins. Add the potatoes, salt,garlic and ginger,chillies and bout 1/2 cup water..
- Let it cook till potatoes are done and spinach is little dry and enjoy.
Add potatoes, onions, garlic, a sprig of thyme or rosemary, and salt and pepper. Garlic, hot pepper flakes, onion, potatoes, soy sauce, sugar. Home » Healthy Recipes » Braised Chicken, Tomatoes, Potatoes, Peas. The braise begins with a little carrot, celery, onion and garlic, followed by San Marzano plum tomatoes. At this point, you can optionally throw in a half glass of dry white wine.
Recipe : Braised Spinach `and Potato
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