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Recommendation to Homemade Tasty Black Grapes Gooseberry Rasam Soup

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Black Grapes Gooseberry Rasam Soup

We hope you got benefit from reading it, now let's go back to black grapes gooseberry rasam soup recipe. To make black grapes gooseberry rasam soup you only need 13 ingredients and 4 steps. Here is how you achieve that.

To prepare an extraordinary Black Grapes Gooseberry Rasam Soup, here are the components needed:

  1. You need 8-10 of black grapes, purees.
  2. Take 2-3 tbsp. of gooseberry puree.
  3. Take 1 tbsp. of ghee / oil.
  4. Get 1/2 tsp. of mustard seeds.
  5. Prepare 1 sprig of curry leaves.
  6. Take 1/4 tsp. of asafoetida.
  7. Get to taste of salt.
  8. Take 1 tsp. of cumin seeds.
  9. Prepare 1/2 tsp. of whole peppercorns.
  10. Use 2-3 of garlic.
  11. Take 2 cups of water.
  12. Prepare 1-2 of green chilies, slit (opt).
  13. Get 1 tsp. of coriander leaves, chopped.

After readying the ingridients, now you are ready to cook your 5-star Black Grapes Gooseberry Rasam Soup by following the guidances on this section:

  1. Grind the cumin seeds, peppercorns, garlic and some water into a smooth paste..
  2. Heat ghee / oil in a pan and temper with mustard seeds. After it stops spluttering, add the curry leaves and asafoetida. Saute for a few seconds..
  3. Add the ground paste and saute till the oil separates. Add water, pureed grapes, pureed gooseberries, salt and green chilies. Bring it to a boil. Simmer for 2-3 minutes..
  4. Switch off the flame and garnish with coriander leaves. Enjoy with plain steamed rice or as a soup..

Considered a comfort food of South India, this soup-like, tangy flavoured broth, not only satiates the taste buds, but protects the body from various health issues. Rasam (pronunciation (help · info)), or charu pani (in Odia), chaaru, saaru, saathamudhu, or kabir is a South Indian dish (eaten with other dishes or by itself). It is a spicy-sweet-sour stock traditionally prepared using kokum, tamarind, or dried green mango juice as a base along with jaggery, garlic, black pepper, chili pepper, cumin, tomato, and other spices as seasonings. Rasam recipe, easy, simple, tasty soup made with tamarind. How to make rasam without dal,without rasam powder..

Recipe : Black Grapes Gooseberry Rasam Soup

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step by step to make Black Grapes Gooseberry Rasam Soup

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