Reference to Preparing Perfect Squash Lasagna
Hoping to dine Squash Lasagna a top restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful instructions on cooking a Squash Lasagna like a famous chef made.
We hope you got benefit from reading it, now let's go back to squash lasagna recipe. To cook squash lasagna you need 12 ingredients and 12 steps. Here is how you achieve it.
To cook an extraordinary Squash Lasagna, below are the materials needed:
- Provide 1 can of tomato paste.
- Use 10 of roma tomatoes.
- Use 1 bunch of basil.
- Get 1 of large purple onion.
- Provide 1 clove of garlic.
- You need 2 lbs of ground beef.
- Provide 1 lb of ground sausage.
- You need 6-10 of zucchini and/or yellow squash.
- Provide 2 pint of containers of ricotta cheese.
- Take 1 block of mozzarella.
- You need of Olive oil.
- Use of Itallian seasoning or equivalent fresh herbs.
After readying the ingridients, next you are ready to cook your tasty Squash Lasagna by following the procedures below:
- Chop onions, tomatoes, basil, and garlic to desired size. I'm pretty rough with this and call it rustic..
- Cut squash in rounds with mandolin..
- Brown Meat in a little olive oil. I like to do this in a cast iron pan. Drain and set aside..
- Carmelize onions in olive oil and/or meat drippings. I'll usually just toss them in the same cast iron. Then add fresh basil, garlic, and tomatoes. A few minutes later add tomato paste and seasoning..
- Add in meat and mix together. Remove from heat..
- Create bottom layer of squash in a casserole pan..
- Add sauce to casserole pan..
- Add layer of ricotta cheese to casserole pan..
- Add top layer of squash in casserole pan..
- Slice rough rounds of mozzarella for top of casserole pan..
- Bake in oven for 30-45 mins on 350 until cheese is melted to your preference..
- Serve!.
Recipe : Squash Lasagna
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Simple tips to make Squash Lasagna
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