Fast Guide to Cooking 5-Star Spinach, Spring Onion Chutney

Hoping to dine Spinach, Spring Onion Chutney a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful procedures on preparing a Spinach, Spring Onion Chutney like a famous chef made.

We hope you got insight from reading it, now let's go back to spinach, spring onion chutney recipe. To cook spinach, spring onion chutney you only need 11 ingredients and 2 steps. Here is how you cook that.

To cook an extraordinary Spinach, Spring Onion Chutney, here are the ingridients required:

1. Use 10 of spinach leaves chopped.
2. Use 1/2 cup of spring onion's green strands chopped.
3. Take 1/2 cup of pudina.
4. Provide 3 of Green chillies chopped.
5. Take 1 of small piece of ginger.
6. Use 6 of cloves of garlic chopped.
7. Use 1/4 of ratlami sev.
8. Provide 1/2 of lemon juice.
9. Use as per taste of Salt.
10. Take 5-6 of ice cubes or Chilled Water as needed.
11. Use as required of Pudina leaves for garnishing.

After preparing the ingridients, now you are good to make your 5-star Spinach, Spring Onion Chutney by following the procedures on this section:

1. Grind all the ingredients in mixer grinder in smooth paste by adding ice cubes or chilled water..
2. Remove from the jar, Your chatpati tasty Chutney is ready serve in a bowl and garnish with pudina leaves..

Recipe : Spinach, Spring Onion Chutney

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