Good Idea to Producing Yummy Spicy cheesey cabbage and pilchards Cottage pie
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To prepare an unforgettable Spicy cheesey cabbage and pilchards Cottage pie, here are the materials needed:
- You need Half of White cabbage.
- Get 1 Tin of fish.
- Prepare 1 of sliced Onion.
- Prepare 2 teaspoon of Origanum spice.
- Provide of Salt and pepper.
- Get 2 of grated tomatoes.
- You need of Grated Cheddar, Gouda and mozzarella cheese.
After readying the materials, next you are good to prepare your appetizing Spicy cheesey cabbage and pilchards Cottage pie by following the procedures below:
- Shred your cabbage and fry it for few minutes add salt and pepper to taste, put a lid and put it aside and start frying your onions till translucent on a pan. Add your grated tomatoes, add little bit of sugar for acidity balance, let it simmer for 5minutes then add your tin fish(pilchards) flake it with a fork but not mushy leave some chunkiness. Add your Origanum spices on top Switch off the stove..
- On an oven dish layer first your Cabbage, then pilchard tomato gravy and Top it off with your 3 cheeses, Salt and pepper to taste..take to an preheated oven 180°for 5 minutes depending on your stove or until the cheese is slightly Brown. Enjoy.
Shepherd's Pie with Irish Champ Mash Topping. Sirloin Steak, Crushed Potatoes & Red Pepper Romesco Sauce. There are different pilchard recipes, right from curry pilchard recipe to tinned fish cakes and pilchards and mash. The trick of cooking the most delicious pilchard, however, lies in your ability to follow the recipe to the latter. Boil, uncovered, until the sauce has reduced by half and thickened a little.
Recipe : Spicy cheesey cabbage and pilchards Cottage pie
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