Reference to Serving Yummy Roasted Gram flour potato stuffed paratha
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To make an extraordinary Roasted Gram flour potato stuffed paratha, below are the ingridients needed:
- Provide 250 gm of wheat flour.
- Provide 2 of boiled potato.
- Provide 1 cup of roasted Gram flour.
- Take 1 tsp of chopped green chilli.
- Take 2 tsp of coriander leaves chopped.
- Take 1/2 of chopped onion.
- You need to taste of Salt according.
- Prepare 2 tsp of mustard oil.
- Provide 1 tsp of coriander powder.
- Take 1 pinch of black salt.
- Get 1/2 tsp of carom seeds.
After preparing the ingridients, next you are ready to cook your 5-star Roasted Gram flour potato stuffed paratha by following the guidances below:
- Make a soft dough of wheat flour and leave it for 10 mintues.
- Now for stuffing mash boiled potato and other ingredients and mix well,if needed add littile amount of water..
- Make a small balls of wheat flour and fill it with stuffing and make paratha..
- Serve with chilli pickle and onion.
Place a ball of potato filling in the middle of each piece of dough and bring the edges up around the filling so it looks like a giant dim sum dumpling. Twist the top to seal it. Turn the ball-shaped paratha over and, with a bit of flour sprinkled on the top to stop everything sticking together, roll very gently into a flat disc. Sattu Paratha is a yummy, tangy paratha that will tantalize your taste buds. Protein-rich Bihari Sattu ka Paratha is an Indian bread stuffed with spiced sattu gram flour mixture.
Recipe : Roasted Gram flour potato stuffed paratha
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step by step to make Roasted Gram flour potato stuffed paratha
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