Variety to Cooking Yummy Condensed milk ka malpua
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To cook an unforgettable Condensed milk ka malpua, below are the components required:
- Take 1 cup of maida.
- Get 4 tbsp of condensed milk/ mava.
- Provide 2-3 tbsp of suji.
- You need 2-3 threads of Kesar.
- Prepare 1 cup of shakkar.
- Provide 1 cup of dudh.
After preparing the components, next you are good to prepare your appetizing Condensed milk ka malpua by following the procedures on this section:
- 1 cup shakkar ka aadha pani dal kar chasni bana de.
- Maida,condensed milk,suji, or kesar dal kar dudh se ghol kar. Cake ke ghol se thoda patla ghol bana le.
- Ek pan me ghee karam karein medium garam hone par spoon se ghol ghee me dale.
- Dish like shape apne aap a jayega.
- Dono or se sunahara tal le.
- Nikal kar chasni me dale.
- 5 minute usi me rahne de nikal kar serve karein.
Malpua is a sweet and syrupy pancake that is hard to miss for any pancake lover. With this easy recipe of Malpua, you will have this sweet delicacy ready in under an hour. You can prepare this Malpua recipe with readily available ingredients from your kitchen, which is another reason why you should make this for yourself and your loved ones. Malpua is a traditional North Indian sweet of soft, fluffy and yet crisp pancakes coated with sugar syrup and served with rabri or thickened sweetened milk. So this recipe is indeed a Fluffy version of malpua. the inner texture is fluffy and the outside edges are crisp.
Recipe : Condensed milk ka malpua
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step by step to make Condensed milk ka malpua
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