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Variety to Homemade Extraordinary Multi grain Cheeza Bread

Hoping to eat Multi grain Cheeza Bread a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with clear instructions on cooking a Multi grain Cheeza Bread like a famous chef made.

Multi grain Cheeza Bread

We hope you got benefit from reading it, now let's go back to multi grain cheeza bread recipe. To cook multi grain cheeza bread you only need 30 ingredients and 14 steps. Here is how you do that.

To prepare an extraordinary Multi grain Cheeza Bread, here are the components needed:

  1. Use 1/4 Cup of Soya Flour.
  2. Take 1/4 cup of ragi Flour.
  3. Prepare 1/4 cup of rajgeera Flour.
  4. Provide 1/4 cup of whole wheat Flour.
  5. Use 1 cup of all purpose Flour, extra for dusting.
  6. You need 1 and 1/2 tsp of fresh Yeast.
  7. Take 1 and 1/2 tbsp of Sugar.
  8. Provide 3/4 tsp of Salt or according to taste.
  9. Provide 1/2 tsp of Garlic powder.
  10. You need 1/2 cup of lukewarm Water.
  11. Take 1/2 tsp of Onion powder.
  12. Prepare 1/2 tsp of mixed herb.
  13. Use 2 tbsp of grated Carrot.
  14. Use 1/2 cup of grated cheddar cheese.
  15. Prepare 2 tbsp of thinly grated Capsicum.
  16. Get 1/2 cup of milk warm.
  17. Get 1 of Egg beaten.
  18. Use 2 tbsp of soft Butter.
  19. Take For of Cheese Coating:.
  20. Get 1/4 cup of melted butter.
  21. Take 1/4 cup of Milk.
  22. You need 1 of Egg beaten.
  23. Use 4 of gatlic Cloves mince.
  24. Take 1/2 tsp of Oregano.
  25. Use 1/4 tsp of dry thyme.
  26. Provide 1/4 tsp of dry basil.
  27. Provide 1/2 tsp of fresh ground Pepper.
  28. Get 2 tbsp of chives.
  29. Use 2 tbsp of fresh nicely chopped corriender.
  30. Take 2 cups of grated cheddar cheese.

After preparing the ingridients, now you are ready to cook your tasty Multi grain Cheeza Bread by following the procedures below:

  1. For dough, mix all flour in a deep mixing bowl add salt, garlic, onion powder mixed herb, grated carrot and capsicum and cheese and mix..
  2. In a small bowl add sugar dry yeast and lukewarm water and left to dissolve and bubbling..
  3. Now add dissolved yeast, milk and beaten.egg in flour mixture, and knead smooth and soft dough..
  4. Now cover and left it for an hour to double in size..
  5. When dough double in size, divide the dough in 4 equal pieces and divide the pieces in 5 to 6 equal size small balls..
  6. Now a medium bowl mix melted butter, milk, beaten egg, minced garlic, pepper, oregano, thyme, basil, chives, chopped corrinder and mix well..
  7. Greased the bount cake dish with butter..
  8. Now dip each ball of dough in melted butter and egg mixture, coat with grated cheddar cheese nicely and place in greased bount cake dish..
  9. Cover the pan with wrap and left the dough rise for 30 to 45 minutes..
  10. Now preheated oven at 180*c..
  11. After rising greased the rise dough with remaining egg and butter mixture and bake 25 to 30 minutes till dark brown in colour..
  12. Now left out pan sprinkle grated cheese over the top and again bake for 5 minutes or till cheese melt..
  13. Now remove pan from oven and let cool in the pan for 5 to 10 minutes..
  14. Remove bread from pan and serve with dipping sauce..

The main kicker hurting multigrain's chances is that multigrain bread's health benefits are really up in the air depending on which grains are used. To avoid: white bread and anything else. Whole grain bread has a dense whole wheat flour base and well as lots of grain and seeds. Look for "whole grain" in the ingredient list. The bread doesn't have much oven-spring (i.e., it won't rise much once it's in the oven), so be sure to let it rise fully before baking.

Recipe : Multi grain Cheeza Bread

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step by step to make Multi grain Cheeza Bread

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