Best Idea to Cooking Tasty Stew Pork Soft Bone In Soy Bean And Dang Gui
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To make an unforgettable Stew Pork Soft Bone In Soy Bean And Dang Gui, here are the components needed:
- Use 800 grams of Pork Soft Bone.
- Provide 3 tbsp of Soy Bean Paste / Tau Chew.
- Prepare 500 ml of water.
- Prepare 3 tbsp of honey.
- Use 8 slice of Dang Gui.
- Take 2 tbsp of pounded ginger.
- You need 1 tbsp of Each of pounded garlic and shallot.
After readying the materials, next you are ready to make your appetizing Stew Pork Soft Bone In Soy Bean And Dang Gui by following the instructions on this section:
- Quick pan Fry the pounded ginger and garlic and shallot then add in the soy bean paste / tauchew then quick pan Fry together with the soft bone pork for 2 minutes and then add water.
- Put All Ingredients And water into a Preasure cooker on high for 20 minutes except the honey and Dang Gui...
- After 20 Minutes then add in the honey and Dang Gui and mix well and let it simmer for another 10 minutes till it’s lightly thicken up and serve with white rice and enjoy.
Recipe : Stew Pork Soft Bone In Soy Bean And Dang Gui
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