Good Idea to Preparing Extraordinary Clear Hamaguri Clam Soup For Girls' Day Festival
How to get through the week with healthful but delicious dishes that will make you feel happy? This healthy, fast but delicious Clear Hamaguri Clam Soup For Girls' Day Festival recipe is the answer.
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To prepare an extraordinary Clear Hamaguri Clam Soup For Girls' Day Festival, here are the ingridients needed:
- Provide 200 grams of Hamaguri clams.
- Provide 6 of Temaribu or fu.
- Use 1/3 bunch of Nanohana.
- Use 1 of Kombu dashi stock granules.
- Take 1 of Salt.
- Use 2 of to 3 tablespoons Sake.
- You need 1 tsp of Usukuchi soy sauce.
- Provide 2 1/2 cup of Water.
After preparing the materials, next you are ready to prepare your tasty Clear Hamaguri Clam Soup For Girls' Day Festival by following the procedures below:
- Purge the clams in salted water. Wrap the broccolini with plastic wrap and microwave for 1.5~2 minutes. Run under cold water with the plastic wrap so that it stays bright green → then drain..
- Bring 3 cups of water to a boil and add the konbu soup stock. Add the hamaguri clams and sake and set the heat to medium-low. Skim off the scum if necessary..
- When clams are open, add the wheat gluten, season with usukuchi soy sauce and salt, then turn off the heat..
- Ladle the soup into bowls and garnish with the broccolini..
Soup: Clear "Hamaguri" clam soup, fish and clam cake, and "Udo" bud. Hamaguri ushiojiru (clear clam soup) is often served at weddings, for hamaguri clams' auspicious meaning of finding one's destined match. And because a shell of a hamaguri clam will never fit another hamaguri clam, the clam serves as a symbol of a woman's fidelity to her husband. Hamaguri Clam Recipe, How To Make Hamaguri Clam Recipe. The hamaguri also known as the common orient clam, scientific name Meretrix lusoria.
Recipe : Clear Hamaguri Clam Soup For Girls' Day Festival
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