Recommendation to Cooking Extraordinary Smack ya Mama Collard greens with smoke meat
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To make an unforgettable Smack ya Mama Collard greens with smoke meat, below are the materials required:
- Use 3 1/2 bunch of collard greens.
- Use 1 3/4 each of onion.
- Prepare 3 tbsp of vinger.
- You need 1 1/2 tsp of suger.
- Prepare 2 can of chicken broth.
- Take 1 dash of pepper flakes.
- Use 1 tsp of black pepper.
- Prepare 1 tbsp of salt to taste the smoked meat will release some salt so jus taste first.
- Take 2 each of smoke meat like smoke turkey wings or ham hock.
After preparing the components, next you are good to cook your 5-star Smack ya Mama Collard greens with smoke meat by following the instructions below:
- wash greens very well or buy them pre washed in bag.
- chop to into 2 of 3 inchs.
- boil smoked meat untill it starts to fall off the bone it may take 30 45 min.
- dice onion and add.
- add greens and all ingredients to large pot and let cook down stuff greens in pot it will reduce.
- cook until greens turn dark green and very tender.
- after cooking on high for about 45 min turn to low and let simmer for 20.
- Enjoy these greens so good make u wanna kick ya mama in the face.
Great recipe for Smack ya Mama Collard greens with smoke meat. Cajun Dishes Recipes Ham Hock Recipes Cooking Recipes How To Cook Collards Easy Comfort Food Southern Recipes Collard Greens Recipe Slow Cooker Vegetarian. Great recipe for Smack ya Mama Collard greens with smoke meat. Southern Collard Greens Collard Greens Recipe Sauteed Vegetables Healthy Vegetables Stuffed Green Peppers Red Peppers Smoked Turkey Wings Candy Yams Chicken Base. Great recipe for Punch Ya Mama Beef Stew Crock pot style.
Recipe : Smack ya Mama Collard greens with smoke meat
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