Recommendation to Preparing Tasty Salmon In Onion Peri Peri And Soy Sauce
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To prepare an unforgettable Salmon In Onion Peri Peri And Soy Sauce, below are the ingridients required:
- Take 4 of salmon collars or salmon fillets.
- Use 1 cup of light soy sauce.
- Take 2 tbsp of peri peri sauce.
- You need 1 tbsp of sugar.
- You need 3 strip of bacon, cut into smaller pieces.
- Take 1 of large onion.
- Use 1/2 cup of spring onion / scallions.
After preparing the ingridients, now you are ready to prepare your 5-star Salmon In Onion Peri Peri And Soy Sauce by following the instructions on this section:
- Season with salt the salmon then bake it at 220°C for 20 minutes or longer depending on the thickness of the salmon.
- In pan with oil pan fry the bacon and onion for few minutes then add in the mixture of soy sauce and peri peri sauce and sprinkle sugar evenly and stir fry for another 2 minutes and off heat.
- Add in spring onion / scallion and stir fry for few second the off heat,,,,Adjust the balance flavour or savoury and sweetness by Adding more sugar if it's too salty (TIPS).
- Serve the baked salmon with the onion peri peri sauce and enjoy my lunch with with rice.
Recipe : Salmon In Onion Peri Peri And Soy Sauce
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step by step to make Salmon In Onion Peri Peri And Soy Sauce
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