Good Idea to Cooking Yummy Hariyali Green Brinjal Bhartha
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To cook an extraordinary Hariyali Green Brinjal Bhartha, below are the materials required:
- Use 4 of Green brinjal.
- You need 1/2 Cup of chopped green tomatoes.
- Prepare 1/2 Cup of chopped spring onion.
- Prepare 1/4 Cup of chopped green bell pepper.
- Get 1/4 Cup of finely chopped coriander.
- Provide 2 of Green chilli finely chopped.
- Provide 1 tsp of Saunf / fennel seeds.
- Get 1 tbsp of grated garlic.
- You need as per taste of Salt.
- Get 1 tbsp of Dhania powder / coriander powder.
- Provide 2 tbsp of oil.
After preparing the components, next you are good to make your tasty Hariyali Green Brinjal Bhartha by following the instructions on this section:
- Wash brinjals wipe with napkin apply little oil on brinjal & roast on slow flame..
- Pour cold water on roasted brinjals & remove skin and smash with fork..
- Heat oil in a pan add saunf when it crackles add garlic,green chilli saute and add chopped tomatoes..
- When tomatoes are cooked add chopped bell pepper,spring onion,coriander,salt mix & cook for a while.
- Now add smashed Bengals,salt & Dhania powder mix and cook for 1 min..
- Hariyali Green Bhartha is ready garnish with chopped spring onion,chopped coriander & spring onion 's flower..
Wash the eggplant, wipe it dry and then coat it with some oil. Roast eggplant directly on stove on a medium flame till softened. An easy to prepare sabzi with green brinjal (eggplant). Brinjal Sabzi will be great with rice or chappati. An unusual way of cooking brinjal (baingan).
Recipe : Hariyali Green Brinjal Bhartha
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step by step to make Hariyali Green Brinjal Bhartha
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