Variety to Homemade Yummy Sourdough Spelt bread
Hoping to dine Sourdough Spelt bread a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with useful ways on cooking a Sourdough Spelt bread like a famous chef made.
We hope you got insight from reading it, now let's go back to sourdough spelt bread recipe. To make sourdough spelt bread you only need 6 ingredients and 4 steps. Here is how you achieve it.
To prepare an unforgettable Sourdough Spelt bread, here are the components required:
- Get 2 cups of organic stone-grounded spelt floor.
- Take 1 cup of organic white flour.
- Prepare 1 cup of homemade sourdough starter.
- Get 1 Tsp of grape molasses.
- Take 1/2 tsp of sea salt.
- Provide 1.5 cups of room temperature water (cool down from boiling water).
After readying the materials, now you are good to prepare your tasty Sourdough Spelt bread by following the instructions below:
- Mix all dry ingredients together in a big bowl..
- Stir in sourdough starter and water until desired a texture forms. The dough should not be too sticky, nor too dry. Knead your dough for 3~5 minutes.
- Flour a baking bowl/sheet before place the dough in. Cut slits on your bread to guide it to rise. Rise for anything between 4 to 12 hours based on your schedule. The longer it rises, the richer it tastes, tangier and stronger..
- Bake 30 min at 400°F in a water bath oven.
Recipe : Sourdough Spelt bread
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