Best Advice to Cooking Extraordinary Soya Chunks Pakoaras
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We hope you got benefit from reading it, now let's go back to soya chunks pakoaras recipe. To make soya chunks pakoaras you only need 14 ingredients and 4 steps. Here is how you cook it.
To cook an extraordinary Soya Chunks Pakoaras, below are the ingridients required:
- Take 1 cup of Soyabean.
- Prepare 3 tbsp of Corn starch.
- Prepare 2 tbsp of maida/All purpose flour.
- Use to taste of Salt.
- Use 1/2 tsp of Coriander powder.
- You need 1/2 tsp of Garam masala.
- Get 1 tbsp of Red chilli powder.
- You need 2 tbsp of Coriander leaves.
- Get 1 tsp of Chat masala.
- Take 1 tsp of Ginger paste.
- Get 1 tsp of Garlic paste.
- You need 3 tbsp of Curd without water.
- Prepare pinch of Food colour.
- You need As needed of Oil for frying.
After readying the materials, now you are good to make your tasty Soya Chunks Pakoaras by following the procedures on this section:
- Boil water in a pan and soak the soyabean chunks for 10-15 mins. Till they get softened. Drain the water. Squeeze the water from the soya chunks with the help of hand..
- Take one big bowl add soya chunks and ginger garlic paste, curd, all the dry masala. And mix them well..
- Now add, corn starch, Maida, and mix them well. Don't mix the water..
- Now fry till golden brown and crisp. Enjoy the soyachunks with green chutney or tomato sauce..
Recipe : Soya Chunks Pakoaras
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