Best Advice to Producing Extraordinary Green Grapes mint chutney
Wishing to eat Green Grapes mint chutney a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful procedures on preparing a Green Grapes mint chutney like a famous chef made.
We hope you got benefit from reading it, now let's go back to green grapes mint chutney recipe. You can cook green grapes mint chutney using 7 ingredients and 2 steps. Here is how you do it.
To make an extraordinary Green Grapes mint chutney, below are the components required:
- Use 15 of grapes.
- Take 10-15 of mint leaves.
- Use 1 tsp of cumin seeds.
- Provide 2 of medium sized green chillies.
- Take 1 inch of Ginger.
- Provide as per taste of Black salt.
- Take as per taste of White salt.
After readying the materials, next you are ready to prepare your tasty Green Grapes mint chutney by following the procedures on this section:
- Grind green grapes, mint, cumin seed, green chilli, black salt, white salt, ginger..
- Mix well and serve with samose, sandwich etc..
This is one of the easiest & simple chutney recipes which can be prepared within minutes. Green chutney/mint coriander chutney is prepared by grinding coriander leaves, mint leaves, few green chillies and ginger. The green mint chutney is the South Asian equivalent of ketchup! Its a classic traditional Indian/Pakistani sauce that we desis tend to pair with everything savory we can get our hands on. We loveeeeee pairing mint chutneys with samosas, chaat and pakoras and yummy pulaos.
Recipe : Green Grapes mint chutney
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