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Best Idea to Cooking Yummy Niebe hummus (black-eyed pea dip)

How to get through the week with healthy but delicious meals that will cause you feel happy? This healthful, fast but tasteful Niebe hummus (black-eyed pea dip) recipe is the answer.

Niebe hummus  (black-eyed pea dip)

We hope you got benefit from reading it, now let's go back to niebe hummus (black-eyed pea dip) recipe. To cook niebe hummus (black-eyed pea dip) you need 16 ingredients and 4 steps. Here is how you do that.

To prepare an unforgettable Niebe hummus (black-eyed pea dip), here are the ingridients needed:

  1. Provide of beans.
  2. Get 1 1/2 cup of niebe (black-eyed peas), soaked overnight.
  3. Use 1 of onion, cut in half.
  4. You need 4 of bay leaf.
  5. Get 2 clove of garlic.
  6. Take 1 of salt and pepper.
  7. Use of dip.
  8. Get 3 head of garlic.
  9. Use 2 tbsp of fresh lime juice.
  10. You need 1/4 tsp of cayenne pepper.
  11. You need 1 tsp of ground cumin.
  12. Use 3/4 tsp of paprika.
  13. Take 1/2 cup of olive oil.
  14. Use 1/3 cup of cilantro, chopped.
  15. Take 2 tbsp of chives, chopped.
  16. Prepare 1 of salt, pepper and olive oil, to taste.

After readying the materials, next you are good to make your 5-star Niebe hummus (black-eyed pea dip) by following the guidances on this section:

  1. In a large pot, cover the ingredients for the beans with water and bring to a boil. Remove any foam that comes to the surface, bring to a simmer. Cook for about 2 hours, adding water as necessary, until beans are very soft..
  2. Preheat the oven to 425° F. Cut the tops of the garlic cloves and remove the outermost skin. Drizzle with olive oil, salt and pepper and cook 30 minutes wrapped in foil until the cloves are soft..
  3. Add all but a half cup of the beans to a blender with the roasted garlic, spices and lime juice. Puree until smooth, then add most of the fresh herbs, oil, and half the remaining beans. Pulse until mixed; season with salt and pepper..
  4. Serve at room temperature, drizzled with olive oil and sprinkling the remaining beans and herbs for garnish..

Black Eyed Pea Hummus is where the south meets traditional hummus with a twist in this delicious, slightly nutty flavored dip. The best part is, this delicious snack dip is good for you, packed with protein and fiber. Black-eyed pea hummus is a creamy hummus that uses. In this black-eyed pea dip recipe, black-eyed peas are pureed with extra-virgin olive oil, red-wine vinegar, garlic and thyme--a nice alternative to hummus. Try this protein-rich black-eyed pea dip with your favorite fresh vegetables or baked pita chips.

Recipe : Niebe hummus (black-eyed pea dip)

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instruction to make Niebe hummus (black-eyed pea dip)

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Cooking homemade Niebe hummus (black-eyed pea dip) but with a well-known restaurant's flavour. Really nice isn't it? If you wish more families are able to eat adelicious Niebe hummus (black-eyed pea dip) without going to restaurants, don't forget to share this recipe .