Good Idea to Serving Yummy Aamle ka khtta mitha aachar
Wishing to dine Aamle ka khtta mitha aachar a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with clear ways on producing a Aamle ka khtta mitha aachar like a famous chef made.
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To make an extraordinary Aamle ka khtta mitha aachar, below are the components required:
- Provide 250 gm of boiled Aamla/gooseberry.
- You need 100 gm of gud.
- You need 1/2 tsp of jeera/ cumin.
- Use 1 tsp of saunf/ fennel.
- Take 1/2 tsp of methi daana.
- Take as needed of salt.
- You need as needed of red chilli powder.
- Prepare as needed of turmeric powder.
- Provide 2 spoon of oil.
After preparing the ingridients, now you are ready to cook your 5-star Aamle ka khtta mitha aachar by following the instructions on this section:
- Take boiled aamlas and cut it into pieces.
- Heat oil in pan.
- Put jeera saunf and methi daana.
- Thn add salt and red chilli and turmeric powder.
- Thn add gud.
- When gud melts Then add aamla.
- Mix well cook for 5 mins.
- Ready to serve.
Instant Hing Ka Achar/Khatta Meetha Rasila Hing Ka Achar- Tangy Delicious and Instant raw mango pickle. Instant Hing ka achar is among my favorite pickles which I makes regularly. In Dubai raw mangoes are available all year around so Its easy to make fresh batch regularly thus I always have a bottle of this pickle in my refrigerator. Nimbu Ka Khatta Mitha Achaar, tangy lemons are mixed with a combination of sweet and spicy masalas that give this achaar a tangy, sweet and sour taste.. Aam ka Achaar, Mango Pickle, Punjabi Achar.
Recipe : Aamle ka khtta mitha aachar
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