Practical Method to Cooking Perfect Slow cooker lamb stew
Wishing to eat Slow cooker lamb stew a top restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with helpful ways on producing a Slow cooker lamb stew like a famous chef made.
We hope you got benefit from reading it, now let's go back to slow cooker lamb stew recipe. You can have slow cooker lamb stew using 7 ingredients and 5 steps. Here is how you achieve it.
To cook an extraordinary Slow cooker lamb stew, here are the components required:
- Prepare 300 grams of lamb shoulder cut in bite size pieces.
- Provide 1 of onion, chopped.
- Provide 1 of carrot cubed.
- You need 500 grams of potatoes cubed/chopped.
- You need 1 dash of olive oil.
- Take 1 pinch of black pepper (I used bristol five blend but any freshly ground black pepper would do).
- Get 1 pints of lamb stock ( mine is from stock cube).
After readying the components, next you are ready to make your 5-star Slow cooker lamb stew by following the instructions below:
- Sautee lamb in a bit of oil until meat sealed. Sprinkle a bit of ground black pepper and cook a further minute.
- Place meat in the Slow cooker and sautee onion and carrots on the oil from cooking the lamb. Let them soften. Once soft add to slow cooker.
- Dice part of the potatoes very finely and add to the Slow cooker along with the lamb stock and cook on slow for 2.5 hours.
- After a couple of hours add the rest of the potatoes in bigger pieces to finish cooking for further 2-3 hours on low..
- Serve with your favourite bread.
Warm up with our easy slow cooker lamb stew, with aromatic spices and bags of flavour. This is a spicy sweet stew made easy in a crock pot. This was slightly sweet and very filling, but I didn't find it to be very spicy. I also forgot the cilantro, but it was great. Home » Lamb Recipes » Slow Cooker Irish Lamb Stew.
Recipe : Slow cooker lamb stew
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