Variety to Homemade Yummy My Hot and Warming Lamb Stew. π
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To prepare an unforgettable My Hot and Warming Lamb Stew. π, below are the components needed:
- You need 500 grams of Raw Lamb.
- Use 1 of Onion chopped.
- Take 1/2 tsp of Sage dried.
- You need 1/2 tsp of White pepper.
- Use 3/4 liter of Boiling water.
- Take 4 medium of Carrots chopped.
- Get 4 medium of Potatoes peeled and cut in half.
- Prepare 1 big pinch of Salt.
- You need 2 medium of Carrots.
- Get 1 of veg stock cube/ bouillon.
- Get 3/4 cup of boiling water.
After preparing the components, next you are good to cook your appetizing My Hot and Warming Lamb Stew. π by following the guidances on this section:
- In a medium saucepan add the olive oil then the onions.
- After 1 minute add the lamb.
- Cook lamb for 5 minutes stirring occasionally or until there is no red colour then turn heat down.
- Add dried sage.
- Add white pepper and stir in.
- Add the boiling water bring to boil and add the chopped carrots.
- Add chopped carrot to the pan of lamb.
- Add the peas.
- Add the broad beans and stir in.
- Bring to the boil then turn down to simmer.
- Cut potatoes in half and add to the mix.
- Add the veg stock cube to boiling water and stir until the stock cube / bouillon has dissolved and add to the pot..
- Leave to simmer for an hour stirring occasionally inc ase it sticks to the bottom of the saucepan. Add salt and some black pepper to taste.
- Half way through the cooking time add Worsestershire Sauce then leave simmering for the rest of the time..
- Serve in a bowl with crusty bread .and a little pickled red Cabbage.
Recipe : My Hot and Warming Lamb Stew. π
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