Best Advice to Preparing 5-Star Sooji corn in Coconut Milk
Wishing to eat Sooji corn in Coconut Milk a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with helpful procedures on producing a Sooji corn in Coconut Milk like a famous chef made.
We hope you got insight from reading it, now let's go back to sooji corn in coconut milk recipe. To make sooji corn in coconut milk you only need 7 ingredients and 5 steps. Here is how you cook that.
To make an extraordinary Sooji corn in Coconut Milk, here are the ingridients needed:
- Use 1/2 Cup of Sooji.
- Use 1/2 Cup of Corn Powder.
- Use 1/2 Cup of Coconut Milk.
- Use 1/2 Cup of Milk.
- You need 1/2 Cup of Sugar.
- Get 1 Tsp of Baking Powder.
- You need 1 Tbsp of Baking Soda.
After readying the materials, next you are good to make your 5-star Sooji corn in Coconut Milk by following the guidances below:
- Soak Sooji and corn with half cup water for 20 mins.
- Grind and remove milk from coconut.
- Add the ingredients to the soaked Sooji and mix properly.
- Pour the mixture in idli mould and steam for 20 mind.
- Remove from heat let cool down,serve with tea,sprinkle some fresh Coconut on top..
Recipe : Sooji corn in Coconut Milk
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