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Practical Way to Preparing Yummy Apricot Cookie Cake

Hoping to dine Apricot Cookie Cake a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with clear procedures on cooking a Apricot Cookie Cake like a famous chef made.

Apricot Cookie Cake

We hope you got insight from reading it, now let's go back to apricot cookie cake recipe. You can cook apricot cookie cake using 9 ingredients and 6 steps. Here is how you do it.

To prepare an unforgettable Apricot Cookie Cake, below are the ingridients needed:

  1. Take 10 of organic apricot.
  2. Use 300 ml of water.
  3. Get 3 tablespoon of sugar.
  4. Take of Cookie dough.
  5. Get 200 g of flour.
  6. Use 100 g of butter.
  7. Take 50 g of sugar.
  8. Use 1 tablespoon of sour cream.
  9. Use 1 of egg yolk.

After preparing the components, next you are good to prepare your appetizing Apricot Cookie Cake by following the procedures below:

  1. Cook dried organic apricot until softened. And remove seeds..
  2. Mix all wet ingredients in food processor, and add flour..
  3. Divide small and big dough. And wrap smaller one and keep in refrigerator or freezer for a while. Put big dough in mold..
  4. Today I have white chocolate leftover I put it on dough and then put cooked apricot on it. You can put any dried fruits, jam or chocolates..
  5. Slice small dough with slicer. Put it on top..
  6. Bake in 180℃ preheated oven for 30 minutes..

Recipe : Apricot Cookie Cake

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