Variety to Cooking 5-Star Armand's Artichoke Stuffing Casserole
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To make an unforgettable Armand's Artichoke Stuffing Casserole, here are the materials needed:
- Prepare 4 cans of artichokes, drained.
- Provide 2 cups of bread crumbs, seasoned.
- Use 1 cup of fresh romano cheese, grated.
- Use 1/2 cup of olive oil.
- Take 4 of garlic cloves, crushed.
- Get 1/2 cup of parsley.
- Provide 1 tsp of dried basil.
- Prepare 1 can of chicken broth.
- Get 2 tbs of melted butter.
- Get 2 Tbs of lemon juice.
- Get 1 1/2 tsp of red pepper.
After preparing the materials, next you are good to cook your 5-star Armand's Artichoke Stuffing Casserole by following the instructions on this section:
- Cut artichokes and toss in olive oil and garlic.
- Mix in bread crumbs, cheese, and seasonings in a deep casserole dish (2 inch deep).
- Add broth, butter, lemon, and red pepper over casserole.
- Bake for 30 min at 350 degrees uncovered..
Photo: Leigh Beisch; Styling: Dan Becker. She still makes the stuffing every year, and she agrees with us: It's even better with extra parmesan, so we added some more here. If you love spinach stuffed chicken with artichokes or you love spinach artichoke dip then you are going to LOVE this spinach artichoke chicken casserole! This spinach artichoke chicken casserole is quick and easy to put together, then just toss it in the oven! Stuffed artichokes casserole is one of the most common artichoke recipes in the middle east.
Recipe : Armand's Artichoke Stuffing Casserole
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step by step to make Armand's Artichoke Stuffing Casserole
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