Variety to Cooking Extraordinary Grapefruit granita
Wishing to eat Grapefruit granita a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with helpful procedures on cooking a Grapefruit granita like a famous chef made.
We hope you got insight from reading it, now let's go back to grapefruit granita recipe. You can cook grapefruit granita using 3 ingredients and 6 steps. Here is how you do it.
To cook an extraordinary Grapefruit granita, below are the components required:
- Take 2 1/2 cups of grapefruit juice (fresh).
- Provide 1 cup of water.
- Provide 1/3 cup of sugar.
After readying the ingridients, now you are ready to cook your 5-star Grapefruit granita by following the guidances below:
- Combine all ingredients in a bowl and whisk until sugar is dissolved pour liquid onto a baking pan and freeze until solid (3-4 hours) (or blend with 17 ice cubes (adding 2 every minute) for 30 minutes).
- With a fork, break granita into little chunks.
- Put the chunks into a blender and blend for 6-8 minutes.
- Serve immediately!.
- Enjoy!!.
- Notes: although granita is a simple dish, I originally made it so that it was a long and hard. I figured because most likely it wouldn’t work, I made it simpler. Well... that’s and crock pot girl wanted to see it posted! 😉.
Freeze for one hour, rake the granita with a large dinner fork, and return it to the freezer. Roll the grapefruit on the countertop, pressing down on the fruit with the palm of your hand. This will loosen the rind and pith from the fruit. Cut the tops and the bottoms off the grapefruit. Stand upright and cut downward around the shape of the grapefruit to remove the rind and pith.
Recipe : Grapefruit granita
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