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Best Advice to Serving Tasty Apricots stuffing

Wishing to eat Apricots stuffing a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with clear ways on preparing a Apricots stuffing like a famous chef made.

Apricots stuffing

We hope you got insight from reading it, now let's go back to apricots stuffing recipe. You can cook apricots stuffing using 16 ingredients and 11 steps. Here is how you cook that.

To prepare an extraordinary Apricots stuffing, below are the ingridients required:

  1. Provide 1 piece of Bread loaf.
  2. Prepare 1/2 cup of Salary.
  3. Take 2 of Chopped onion.
  4. Prepare 1/2 of Red bell pepper.
  5. Take 1 of Carrot.
  6. Use 1 of Green chilli.
  7. Use 1/2 of a piece of Apple.
  8. Use 1/2 cup of Walnuts.
  9. Use 5-6 of Dry apricots.
  10. Use 1/2 cup of Veggie broth.
  11. Prepare of Seasoning_.
  12. Use to taste (1tbsp) of Black salt.
  13. Take 1/4 tbsp of Black pepper.
  14. Use 1/2 tbsp of Thyme leaves.
  15. Get 1/4 tbsp of Oregano.
  16. Get a few leaves of Chopped parsley or cilantro.

After readying the components, now you are good to prepare your appetizing Apricots stuffing by following the instructions below:

  1. First of all cut the bread loaf into cubes or(roughly broke)and let it to dry in open overnight (either u want immediate cooking then microwave for about 1 minute to reduce the moisture,it helps the stuffing to soak up all infused flavours of herbs nicely.
  2. Finely chop salary, onions, green chilli, bell peppers,carrot and keep aside.
  3. Cut apple into very small cubes..cut dry apricot and walnut nicely and keep aside.
  4. Heat butter in a non stick pan and saute chopped salary for 30 seconds then add chopped onion, carrot,bell pepper and cook for about 2 minutes add salt, black pepper and stir it well.
  5. Take a large bowl and firstly spread dried bread cubes then spread veggie mixture (2-3 spoons of veggie mixture keep aside for topping), cutted apple then apricot, walnut,thyme,oregano, little bit of salt(as salt and pepper already added while cooking veggies) pour veggie broth around and slightly mix it with bread cubes(and't too much)and lightly press spread rest of the veggie mixture.
  6. Top up with some fresh chopped parsley or cilantro leaves.
  7. Bake at 350°C fo' 15-20 minutes by covering with an aluminium foil then remove the foil and bake fo' another 5 minutes.
  8. Keep out of the oven.
  9. Your vegan thanksgiving stuffing with apricots is ready to serve.
  10. Dish it out and serve hot.
  11. 😊 dried 🍒 cherries or raisins can also added as an alternative of dried apricots in case of unavailability.

By the way, I'm going to repost this video recipe in July and remind you. Apricot stuffing can be a delicious side to a number of different roasts. Dominic Chapman's apricot stuffing recipe contains brandy for an extra flavourful kick. Cool once done, and cut in strips. Sausagemeat stuffing flavoured with parkin, apricots and herbs, for a sweet touch.

Recipe : Apricots stuffing

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step by step to make Apricots stuffing

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