Fast Guide to Producing Yummy Spring Onion Carrot Badam soup
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To cook an extraordinary Spring Onion Carrot Badam soup, below are the materials needed:
- You need 1 cup of - Spring onion whites and greens.
- Get 1 cup of - grated carrot.
- Get 7 of - soaked badam.
- Get 2 tsp of - butter.
- Provide 3 of - garlic cloves.
- Get 1/2 tsp of - pepper powder.
- Take 1/2 of - Green chilli.
- Get 2 cups of - Water (adjust).
- Provide as per taste of Salt.
After readying the materials, next you are ready to prepare your tasty Spring Onion Carrot Badam soup by following the procedures on this section:
- Soak badam for minimum 2 hrs. Chop spring onion whites and greens. And great carrot, remove garlic skin keep everything ready..
- Take a pan add 11/2 tsp of butter, add chopped garlic fry it for till you get nice aroma..
- Then add chopped spring onion whites and greens fry it well..
- Now add grated carrot, salt mix everything well. Close the lid and let it cook for 2-3 minutes..
- Add 1 glass of water to the above and cook well till veggies become smooth..
- Let the above cool, then take it into mixer jar, remove soaked badam skin and add to the above. And mix it to smooth paste..
- Now add remaining butter into pan and add above prepared paste, add water according to your consistency..
- Add pepper powder to the above and let it boil. Switch off the flames when it becomes thick like soup consistency..
- Tasty and healthy spring onion carrot badam soup is ready to serve. Serve it hot for good taste and enjoy Ur winter.
Recipe : Spring Onion Carrot Badam soup
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