Half an Hour to Cooking Yummy Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing

Wishing to dine Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with helpful procedures on cooking a Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing like a famous chef made.

We hope you got benefit from reading it, now let's go back to chicken, tomato and mushroom pasta, in honey, lemon and whole grain mustard dressing recipe. To cook chicken, tomato and mushroom pasta, in honey, lemon and whole grain mustard dressing you only need 11 ingredients and 8 steps. Here is how you cook it.

To make an extraordinary Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing, here are the ingridients needed:

1. Use of Main Ingredients.
2. Prepare 2 of medium Chicken Thighs, cooked.
3. You need 1 Cup of Farfalle Pasta(Bows, or any other kind!).
4. Provide 2-3 of medium Chestnut Mushrooms.
5. Use 4-6 of Mini Plum Tomatoes.
6. Take 50 Grams of Fresh Peas.
7. Use of Dressing.
8. You need 2-3 Tablespoons of Mayonnaise.
9. Get 1-2 Teaspoons of Runny Honey.
10. Provide 1-2 Teaspoons of Whole Grain Mustard.
11. Use of lemon Juice.

After readying the ingridients, now you are ready to cook your 5-star Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing by following the guidances below:

1. Cook the Pasta to packet instructions, drain, and rinse with cold water, leave to cool down to cold..
2. Meanwhile, pull apart the Chicken, discarding bones skin and anything else not eatable. Chop into small pieces. Add to a mixing bowl..
3. Wipe, then dice, the Mushrooms into small pieces, add to bowl..
4. Wash if needed, then slice and dice Tomatoes into small pieces, add to mixing bowl, along with the peas..
5. Put the Mayonnaise into a cup, add 1 teaspoon Honey, 1 Teaspoon Whole Grain Mustard, and a little Lemon Juice. Mix well and taste. Add more Honey and / or Mustard and / or Lemon Juice to taste..
6. Add dressing to mixing bowl and stir well, making sure everything is well coated. Place into container of choice..
7. Keep refrigerated, if possible, until time you wish to eat it. Please send a Cook snap if you try it!!.
8. Can be made with Ham or Beef if preferred. Do not freeze, as Pasta is a bit “ rubbery” after freezing...

See great recipes for Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing too! We prefer to use creamy Dijon mustard for this, but whole grain or even regular yellow mustard will work in its place. Honey balances the tanginess of the mustard. We love using local raw honey. Apple cider vinegar marries the mustard and honey and turns this into a show-stopping salad dressing.

Recipe : Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing

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step by step to make Chicken, Tomato and Mushroom Pasta, in Honey, Lemon and Whole Grain Mustard dressing

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