Recommendation to Cooking Extraordinary Panipuri Stuffing
Hoping to eat Panipuri Stuffing a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful procedures on producing a Panipuri Stuffing like a famous chef made.
We hope you got insight from reading it, now let's go back to panipuri stuffing recipe. You can cook panipuri stuffing using 7 ingredients and 4 steps. Here is how you cook it.
To make an extraordinary Panipuri Stuffing, here are the materials needed:
- Provide 500 gm of Potatoes.
- Use 1/2 cup of Boiled black gram (desi chana).
- Provide 1/2 tsp of Salt.
- Provide 1/4 tsp of Black Salt.
- Get 1/4 tsp of Panipuri masala.
- Prepare As needed of Chopped coriander leaves.
- Prepare 1 of green chilli.
After readying the materials, now you are ready to prepare your 5-star Panipuri Stuffing by following the guidances below:
- Boil the Potatoes, deskinned it. Smash it..
- Add salt, boiled black gram..
- Mix it well. Add black salt, panipuri masala, chopped coriander. Put green chilli in Chilli cutter crush it in the stuffing..
- Mix it all well and serve with chopped onions, Puris, green mint chutney water, sweet dates water, boiled gram and panipuri masala..
The recipe shared here is the Mumbai style pani puri. In Mumbai, pani puri is made with basically two stuffings. one is ragda (white or yellow peas stuffing) and the other is a moong sprouts. Here I have shown pani puri made with moong sprouts. Pick the moong beans and remove any hard beans. Pani puri recipe or Golgappa recipe or Puchka recipe - This is the most popular Indian street food and loved by everyone whether kids or adults.
Recipe : Panipuri Stuffing
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step by step to make Panipuri Stuffing
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