Reference to Homemade Extraordinary Black and white chocolate cake
Hoping to eat Black and white chocolate cake a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with useful ways on preparing a Black and white chocolate cake like a famous chef made.
We hope you got benefit from reading it, now let's go back to black and white chocolate cake recipe. You can cook black and white chocolate cake using 22 ingredients and 10 steps. Here is how you achieve that.
To prepare an extraordinary Black and white chocolate cake, here are the ingridients needed:
- Use 2 cups of flour.
- Get 1/2 cup of butter.
- You need 4 tbsp of oil.
- Get 1/2 cup of sugar.
- You need 1/2 cup of fresh cream.
- Get 1/2 cup of condensed milk.
- You need 1/2 cup of milk.
- You need 1 1/2 tsp of baking powder.
- Get 1/2 tsp of baking soda.
- Take 1/4 tsp of salt.
- Prepare 1 tsp of vanilla essence.
- Provide for of Black colour frosting /Icing--.
- Use 1 cup of whip cream chilled.
- You need 100 grams of butter chilled.
- You need 1/2 cup of condensed milk chilled.
- Get 2 tbsp of hot water.
- You need 4 tbsp of black coca powder.
- Use as required of White chocolate for drip.
- Get 1/4 cup of whip cream hot.
- Prepare as required of Sugar balls.
- You need as required of Red colour.
- You need as required of Black food colour if needed.
After preparing the materials, now you are good to cook your tasty Black and white chocolate cake by following the guidances on this section:
- Beat the butter in room temperature. Add sugar and beat again till pale white and yellow..
- Now add curd and mix.Then add condensed milk on it and beat..
- .Add milk.Now add all dry ingredients at a time.and just mix with spatula..
- Bake for 30 min.in 170Β°C in pre heated oven.Cool it and cut in sections.
- Now make a black frosting for cake..
- Beat the chilled butter until soft.Then add chilled condensed milk on it and beat for mixing only..
- Now add whip cream and beat until peaks.for more stiffness you can add dark chocolate after melting. Now add black coca powder and best well..
- Beat till stiff peaks and keep in the fridge.Take a small quantity for doing the icing..
- Now do the icing layers of black colour finaly..
- Then garnish with white chocolate drip,roses.Make a flower with N1 nozzle amd add sugar balls to look more delicious..
Still I felt like this black and white chocolate cake should be about things that are not seasonal but rather constant. But let's talk about this black and white chocolate cake. The recipe itself is not difficult to execute but it will take a bit of time as there are three main components. Layers of chocolate and a fluffy whipped topping give this cake an irresistible and elegant look. She layers each tier of cake with the white chocolate icing.
Recipe : Black and white chocolate cake
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