Variety to Preparing Perfect Greens Medley II
Hoping to dine Greens Medley II a best restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with helpful procedures on producing a Greens Medley II like a famous chef made.
We hope you got benefit from reading it, now let's go back to greens medley ii recipe. To cook greens medley ii you only need 8 ingredients and 5 steps. Here is how you achieve it.
To cook an unforgettable Greens Medley II, here are the ingridients needed:
- Get 2 pounds of collard greens.
- Take 2 pounds of kale.
- Provide 2 pounds of green cabbage.
- You need 1 tablespoon of sugar.
- Take 1 teaspoon of salt.
- Provide 1 tablespoon of apple cider vinegar unfiltered with the mother.
- Use 8 ounces of smoked pork neckbones.
- Prepare 5 quarts of water.
After readying the materials, now you are good to make your tasty Greens Medley II by following the guidances on this section:
- Add the water, vinegar, neckbones, salt, and sugar to a pot and boil..
- Wash the collards and cabbage and chop them up. Add to the boiling liquids. Boil for 30 minutes..
- Wash and chop them kale. Add to the pot with the cabbage and collards..
- Boil another 30 minutes. Stir occasionally..
- Serve I hope you enjoy! Also can be served with hot vinegar sauce see my recipe for that also..
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Recipe : Greens Medley II
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Simple tips to make Greens Medley II
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