Good Idea to Producing 5-Star Corn balls
Wishing to dine Corn balls a top restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful instructions on cooking a Corn balls like a famous chef made.
We hope you got insight from reading it, now let's go back to corn balls recipe. To make corn balls you need 12 ingredients and 3 steps. Here is how you cook that.
To make an unforgettable Corn balls, here are the components needed:
- Use 500 grams of sweet corn.
- Get 4-5 of green chillies.
- Take 150 grams of besan(gram flour).
- Provide 100 grams of rice flour.
- You need of Ond table spoon jeera(cumin seeds).
- Use of Oil for deep fry.
- Take 1 of big cup daniya leaves (coriander leaves).
- Provide 1 of small cup pudina lesves(mint leaves).
- Take 1 table spoon of red chilli powder.
- You need of Salt as per taste.
- You need 1 of medium cupfinely grated onions.
- Get 1 of small piece of adrak(ginger).
After readying the materials, now you are good to make your appetizing Corn balls by following the procedures below:
- In a blender blend corn dhaniya leaves, pudina leaves, green chillies ginger, jeera into a coarse paste..
- Take a big bowl and add the above corn paste. Add besan, rice flour, salt, red chilli powder, onions and mix it well. Add little water if required only..
- Make small balls and deep fry it till they turn into golden brown colour. Serve it with tamarind chutney or tomato ketchup..
They are easy to cook, and everyone loves them!. Mix all your dry ingredients in a large mixing bowl. Great, Great Grandpa Apell had a huge farm in Illinois with prize-winning corn. He made Popcorn Balls for all the Grandkids at Christmastime. In a large bowl, combine the egg, corn, cracker crumbs, sugar and baking powder (batter will be soft).
Recipe : Corn balls
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step by step to make Corn balls
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