Half an Hour to Homemade 5-Star My way stuffed peppers
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We hope you got insight from reading it, now let's go back to my way stuffed peppers recipe. To cook my way stuffed peppers you only need 16 ingredients and 6 steps. Here is how you achieve that.
To make an unforgettable My way stuffed peppers, here are the components required:
- Prepare of ground turkey.
- Provide of large bell peppers (tops and core removed).
- Prepare of cooked rice.
- Prepare of chopped onions.
- Use of chopped tomatoes.
- Provide of gloves minced garlic.
- Prepare of tomato paste.
- Get of prego sauce (optional).
- Prepare of shredded cheese (your fav) I used mixed parmesan n cheddar.
- You need of oregano.
- Prepare of smoked paprika.
- Prepare of pepper.
- Get of parsley.
- Take of salt to taste.
- Provide of dry sherry (optional).
- Prepare of olive oil.
After preparing the materials, now you are ready to make your tasty My way stuffed peppers by following the procedures on this section:
- Preheat oven to 400° In a sauce pan on medium heat add olive and onions. Saute until onions are translucent..
- Next add tomato paste, tomatoes, garlic and stir for about 2mins. Then add ground turkey. (Use wooden spoon to crush turkey) Add all powdered seasonings, dry sherry and stir. Cook for 6mins or until turkey is no longer pinkish..
- Add cooked rice and prego sauce, stir and then cover to simmer for 5mins or until liquid is dried out.
- Cut the tops off the bell peppers and remove the core. Place them in 9" baking dish and drizzle olive oil over them..
- Spoon in turkey mixture in each peppers, add prego sauce (optional), cover and bake for 35 mins..
- After 35 mins remove cover add cheese and bake for 10mins or until cheese is bubbly. Sprinkle dried parsley, Serve and enjoy 😉.
These vegetarian stuffed peppers will two people as starter or as a main dish if you add something on the side like a salad, potatoes, rice or whatever. Multi-color, nutritious bell peppers are loaded with seasoned ground beef, hearty rice and mildly sweet tomatoes, then A great way to get the the whole family to eat more veggies! Nothing fancy or complicated here, just fresh, flavorful, comfort food tossed and layered. Stuffed Chicken Breast with Italian Sausage, Spinach & Mozzarella Cheese Topped with Creamy Mushroom Sauce, Served with Potatoes. These sausage stuffed peppers are simple to make and packed with flavor from the Italian sausage, cheddar cheese, tomatoes, and garlic.
Recipe : My way stuffed peppers
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step by step to make My way stuffed peppers
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