Best Advice to Cooking Yummy Gram Flour coated Onion Rings/Besani Onion Rings
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To prepare an extraordinary Gram Flour coated Onion Rings/Besani Onion Rings, below are the components needed:
- Get 1 cup of Gram Flour or Besan.
- Use 1 tsp of Cumin powder.
- Use 1 tsp of Red chilli powder.
- Provide 1 tsp of Ginger garlic paste.
- Prepare 1/2 tsp of Salt.
- Get 1/4 tsp of Turmeric powder.
- Get 1 tsp of Coriander seeds partially crushed.
- Get 1/8 tsp of Asafoetida.
- Prepare 1/8 tsp of Baking Soda.
- Get 1 tbsp of Kasuri Methi.
- You need 2 tbsp of Coriander Leaves finely chopped.
- Get 3 of Onions sliced.
After readying the ingridients, next you are ready to make your tasty Gram Flour coated Onion Rings/Besani Onion Rings by following the guidances on this section:
- Make a smooth semi thick batter with all the ingredients mentioned and keep aside for 15 minutes. Cut Onions into medium thick slices. Keep aside until use..
- Heat Oil on a low heat. Dip each Onion slice into the batter. Coat well on all the sides and slide into the hot Oil. Deep fry on a low to medium high heat only until crisp and done. Fry in batches to facilitate even cooking. Serve hot with Tomato Ketchup alongside. Enjoy!.
Properly dust all the rings with all purpose flour (मैदा), so onion rings properly coated. Now take remaining all purpose flour (मैदा) in a mixing bowl and add chopped green coriander (हरा धनिया), baking powder, cornflour, garlic (लहसुन); mix well. Now add milk (दूध) and mix well to make a batter. Western recipes for onion rings call for the onions (cut in rings, hence the name) to be coated in white flour or cornmeal. Seasoning is mainly salt or sometimes garlic salt.
Recipe : Gram Flour coated Onion Rings/Besani Onion Rings
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