Fast Guide to Preparing Tasty Matcha Green Tea Cookies
Hoping to eat Matcha Green Tea Cookies a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with helpful instructions on preparing a Matcha Green Tea Cookies like a famous chef made.
We hope you got benefit from reading it, now let's go back to matcha green tea cookies recipe. You can cook matcha green tea cookies using 5 ingredients and 12 steps. Here is how you do that.
To make an unforgettable Matcha Green Tea Cookies, here are the materials needed:
- Prepare 120 g of butter, softened.
- Provide 80 g of powdered sugar.
- Prepare 1 of unit egg yolk.
- You need 190 g of flour.
- Provide 10 g of Matcha Green tea powder (We used Cook Matcha & Chlorella Matcha**).
After readying the materials, now you are ready to make your 5-star Matcha Green Tea Cookies by following the procedures below:
- With an electic mixer at medium speed, cream the butter..
- Add the powdered sugar to the butter and continue beating until the mixture becomes yellowish white..
- Add egg yolk and mix at lower speed..
- Add sifted flour and Matcha powder and mix all with a rubber spatula..
- The dough is unifying little by little..
- When the dough is unified,.
- Cut (pushing out) the dough into pieces with spatula. (look at our video: https://www.instagram.com/p/Bk-ztmVnJIR/?taken-by=thematchahouse).
- Repeat this work (cut the dough with stapula) several times. This work is very important!.
- Roll the dough into a thick log and wrap the log with the plastic wrap and chill it in the refrigerator for 30 minutes..
- Remove the dough from the refrigerator and cut it into 2cm think each..
- Bake them for 20 minutes at 170ºC..
- * Cook Matcha & Chlorella Matcha https://www.thematchahouse.com/shop/index.php/ceremonial-matcha/matcha-for-cooking.html.
Enjoy your afternoon tea with these buttery, crispy Green Tea Cookies with Matcha powder. The unique flavor of matcha in the cookies is surprisingly delightful! I have always had a sweet tooth starting at a young age. As I got older, my taste bud for sweets has evolved and I've come to appreciate baked goods and confectionaries that have. The first time I tried it, I was disappointed because the cookies did not come out green and had no taste of green tea at all.
Recipe : Matcha Green Tea Cookies
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