Variety to Preparing Extraordinary Steak Diane
Wishing to dine Steak Diane a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with helpful ways on preparing a Steak Diane like a famous chef made.
We hope you got insight from reading it, now let's go back to steak diane recipe. You can have steak diane using 14 ingredients and 3 steps. Here is how you do that.
To cook an unforgettable Steak Diane, below are the materials needed:
- You need 4 half of inch slices of beef tenderloin steak.
- Take 1 of shallot minced.
- Get 1 of garlic clove minced.
- Use 1/4 cup of brandy.
- Prepare 2 tablespoon of Dijon mustard.
- Use 1 teaspoon of Worcestershire sauce.
- Prepare 1 box of veal demi-glace combined with one cup of beef broth.
- You need 1/2 cup of heavy cream.
- Take To taste of salt pepper and hot sauce.
- You need 1 tablespoon of lemon juice.
- You need 8 ounces of mushrooms sliced Cremini or Button.
- You need To taste of Assorted fresh herbs as desired such as parsley, chives and thyme.
- Use 1 tablespoon of cold butter.
- Take As needed of Olive oil and butter for sautéing.
After preparing the ingridients, next you are good to prepare your 5-star Steak Diane by following the guidances below:
- In a large skillet heat olive oil and butter until hot. Season fillets with salt and pepper and sear in pan until brown on both sides and cooked to medium rare. Remove to plate and tent to keep warm..
- Add mushrooms to same pan and cook until softened. Season with salt, pepper and hot sauce. Then add shallot and cook until soft. Add garlic and cook for 30 seconds. Off heat add brandy and ignite. Once flames die down cook until almost gone. Then add beef broth, lemon, cream, Worcestershire sauce, and mustard. Cook until slightly thickened and reduced. Off heat stir in herbs and butter until melted. Pour over steaks and serve..
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Recipe : Steak Diane
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step by step to make Steak Diane
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