Half an Hour to Preparing 5-Star Mocha Mousse Brownie
Hoping to dine Mocha Mousse Brownie a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with clear ways on cooking a Mocha Mousse Brownie like a famous chef made.
We hope you got benefit from reading it, now let's go back to mocha mousse brownie recipe. To make mocha mousse brownie you only need 17 ingredients and 5 steps. Here is how you do it.
To prepare an unforgettable Mocha Mousse Brownie, below are the materials needed:
- Take of Brownie layer.
- You need 1/2 cup of butter.
- Prepare 100 g of semi sweet chocolate (used half dark half milk chocolate).
- Get 3 of eggs separated.
- You need 1/2 cup of sugar.
- Get 1 tbsp of cocoa powder.
- Take 1 tbsp of coffee powder.
- Provide Pinch of salt.
- Use of Mocha Mousse.
- Use 1 cup of whipping cream.
- Take 1 tbsp of coffee powder.
- Get 1 tbsp of cocoa powder.
- Provide 3 tbsp of castor sugar.
- Take 1 tsp of vanilla essence.
- Get of Chocolate ganache.
- Take 1 of slab @cadburysa dairymilk.
- You need 1/2 cup of whipping cream.
After readying the components, now you are ready to make your 5-star Mocha Mousse Brownie by following the guidances below:
- Brownie: •Melt chocolate & butter until smooth. Remove from the heat and add the yolks one at a time, whisking after each addition. •stir in the cocoa powder, coffee & salt •whip the egg whites until foamy then gradually add the sugar until stiff peaks form •Gently fold in the egg whites into the chocolate mixture •pour the batter into a greased pan and bake for 20min at 180°C. Then let it cool.
- Mocha mousse: whip all the ingredients until stiff peaked form.
- Once the cake is cooled, evenly spread or pipe the mocha mousse.
- Cool in the refrigerator for atleast 2 hours.
- Now pour or drizzle the ganache over and serve!.
Recipe : Mocha Mousse Brownie
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step by step to make Mocha Mousse Brownie
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