Practical Way to Cooking Yummy Baby Corn Manchurian with spring onion
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To prepare an unforgettable Baby Corn Manchurian with spring onion, below are the components needed:
- You need 5 of baby corn.
- Prepare 1 tbsp of corn starch.
- Provide 1 tbsp of red chilli powder.
- Provide 2 tbsp of rice flour.
- Get 1 tsp of soya sauce.
- Use 1 tsp of tomato sauce.
- Use 1 tsp of red chilli sauce.
- Provide 1 tsp of garlic paste.
- Prepare To taste of Salt.
- Provide 1 of onion chpped.
- Provide As needed of Oil for frying.
After readying the ingridients, next you are ready to prepare your 5-star Baby Corn Manchurian with spring onion by following the guidances below:
- Wash baby corn properly and cut into cubes. In a large bowl. Take baby corn cubes..
- Marinate the baby corn with corn starch, red chilli powder, black pepper, rice flour, salt. Mix...... Once it is done. Keep aside for 5 minutes. Heat oil. When the oil is hot fry the baby corn till it become light brown in colour. Once it is done transfer to plate..
- For Manchurian gravy. Heat oilin induction.Add chopped onion. Fry for a few minutes. Add chopped garlic. Saute it. Then add soya sauce, red chilli sauce, tomato sauce,black pepper and salt. Fry for a few minutes. Then add baby corn mix.... it properly. Add water till the baby corn become tender or it become gravy..
- Once it is done. Transfer to a serving plate and it is ready to serve..
Recipe : Baby Corn Manchurian with spring onion
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