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Recommendation to Producing Extraordinary Focaccia bread

Wishing to eat Focaccia bread a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on preparing a Focaccia bread like a famous chef made.

Focaccia bread

We hope you got insight from reading it, now let's go back to focaccia bread recipe. To cook focaccia bread you need 17 ingredients and 5 steps. Here is how you achieve it.

To make an unforgettable Focaccia bread, below are the ingridients required:

  1. Take 3 cups of all purpose flour.
  2. Take 1 cup of warm water.
  3. You need 2 tsp of yeast.
  4. Use 3 tbsp of soya oil.
  5. Get 1 tsp of salt.
  6. Use 2 tsp of sugar.
  7. Prepare 1/4 tsp of chilli powder.
  8. Provide 1/4 tsp of rosemary.
  9. Prepare 1/4 tsp of garlic powder.
  10. Take 1/4 tsp of mixed herbs.
  11. You need of FOR THE TOPPING:.
  12. You need leaves of Fresh basil and mint.
  13. Prepare of Red and green peppers.
  14. You need of Tomato and onion.
  15. Provide of Oil.
  16. You need of Rosemary and mixed herbs.
  17. Take of Salt.

After readying the ingridients, next you are good to cook your tasty Focaccia bread by following the procedures below:

  1. In a large bowl add in the water,yeast and sugar give it a stir and allow to proof for 5 to 10 mins then add in the oil,salt,mixed herbs,rosemary,chilli and garlic powder and stir..
  2. Then add in the flour and stir using a spatulla till it comes together,then with greased hands transfer to a floured surface and knead till you get a smooth and elastic dough..
  3. Put the dough in an oiled bowl and cover with kling film and allow to rise till doubled in size.Then grease a baking tray with oil and transfer the dough to the tray,cover with kling film and allow to rest for about 10 to 20 mins..
  4. Then using your fingers spread the dough to cover the tray then cover and allow to proof for 1hr or until doubled.Using oiled fingers prick the dough all over, drizzle some oil all over the dough then sprinkle with rosemary and mixed herbs. Add your toppings and sprinkle some salt all over..
  5. Bake in a preheated oven at 200C for 15 mins then rotate the pan and bake for another 7-10 mins.Cool the bread for 10mins then drizzle some oil, cut into squares and serve..

Home » Bread & Bakery » Traditional Focaccia Bread Focaccia Genovese. Focaccia is one of the most famous Italian flatbreads. Typical to Liguria and Genoa in particular it's often called focaccia.. No Knead Focaccia Bread is surprisingly simple but makes rich, flavorful, and soft bread with ultra The salt on top of this bread doesn't hurt either. Texture: The best part of focaccia is the texture, am I.

Recipe : Focaccia bread

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Simple tips to make Focaccia bread

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