Practical Way to Producing Yummy Namkeen cheddar biscuit
Wishing to eat Namkeen cheddar biscuit a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful instructions on preparing a Namkeen cheddar biscuit like a famous chef made.
We hope you got benefit from reading it, now let's go back to namkeen cheddar biscuit recipe. You can cook namkeen cheddar biscuit using 10 ingredients and 5 steps. Here is how you achieve it.
To make an unforgettable Namkeen cheddar biscuit, here are the components needed:
- You need 1/4 cup of butter.
- Get 1 cup of cheddar cheese.
- You need 3/4 cup of all-purpose flour/wheat flour.
- Take 1/2 tsp of roasted jeera/cumin seeds.
- Prepare 1/2 tsp of red chilli powder.
- Get to taste of Salt.
- Use Pinch of sugar.
- Use 1 tsp of baking powder.
- Take Pinch of baking soda.
- Prepare As needed of Milk.
After preparing the ingridients, now you are ready to cook your appetizing Namkeen cheddar biscuit by following the procedures on this section:
- Mix butter and cheddar cheese first..
- .
- Add flour, rest of ingredients except milk. Mix everything with butter-cheese mix. It will be crumble texture. If by pressing you can't give shape then add little milk and try to give shape from dough. Spoon by spoon add milk slowly and when dough has enough moisture to give biscuit shape, then give shape just pressing Between palms..
- Make rest of all biscuits shaped from dough. Now bake them for 10-12 mins. Baking time may changes depends on oven, cooker or etc. So important is bake untill sides of biscuits turn little golden..
- This cheese biscuit is super yummy and very favourite recipe for kids as well as adults..
The chewy part suits me very well because a little namkeen goes. No Name Cheese Marble Cheddar Light Roll over image to zoom in. Kellogg's Two Scoops Raisin Bran Cereal. Brand, colour and packaging may vary based on availability. See more ideas about Ethnic recipes, Food, Food to make.
Recipe : Namkeen cheddar biscuit
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