Fast Guide to Serving Yummy John’s Gin Jollop
Wishing to dine John’s Gin Jollop a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with clear ways on producing a John’s Gin Jollop like a famous chef made.
We hope you got insight from reading it, now let's go back to john’s gin jollop recipe. You can cook john’s gin jollop using 4 ingredients and 3 steps. Here is how you do it.
To cook an extraordinary John’s Gin Jollop, below are the components required:
- Get 150 ml of grapefruit juice (pink grapefruit choice is a pretty-looking alternative - according to personal preference).
- Provide 50 ml of export strength good quality gin (I use Tanqueray Ten but any 40% plus gin is fine).
- Get 150 ml of chilled champagne (preferred), Prosecco or Sekt.
- Get 1 of pitted olive.
After readying the components, next you are good to cook your appetizing John’s Gin Jollop by following the procedures below:
- Put the ingredients in a large glass.
- Stir.
- Drink - this is a long, strong drink. One is enough for most people..
Recipe : John’s Gin Jollop
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