Best Idea to Homemade Yummy Sponge Cake
Wishing to eat Sponge Cake a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful ways on preparing a Sponge Cake like a famous chef made.
We hope you got insight from reading it, now let's go back to sponge cake recipe. You can have sponge cake using 7 ingredients and 8 steps. Here is how you do that.
To cook an extraordinary Sponge Cake, below are the ingridients required:
- Take 1/2 cup of vegetable oil.
- You need 3/4 cup of granulated sugar.
- You need 2 of eggs.
- You need 1 cup of all-purpose flour.
- You need 1 tsp of baking powder.
- You need 1 tsp of vanilla extract.
- Get 1 pinch of salt.
After readying the components, now you are good to make your appetizing Sponge Cake by following the procedures below:
- Preheat the oven to 250°C Celsius. Beat the vegetable oil with the granulated sugar for 30 seconds..
- Add the eggs and beat the mixture for 4 - 5 minutes..
- Add the baking powder, the vanilla extract, and the pinch of salt. Beat for a few seconds..
- Add the all-purpose flour gradually, beating the mixture after every addition. If the mixture is too thick, add some milk to it..
- Oil the baking pan and sprinkle it with flour to prevent the cake from sticking..
- Pour the mixture into the baking pan then put it in the oven for 15 - 20 minutes..
- Check the cake using a toothpick. It should come out dry and clean..
- Enjoy!.
Once you have this recipe down (you'll memorize. The cake is bouncy like a sponge, with the soft and delicate texture resemble cotton when you tear it apart. Take a basic sponge cake recipe to the next level with these When it comes to tea-time, a sponge cake recipe is the best way to go! Deliciously fluffy sponge cakes make for a perfect light dessert or a treat with an afternoon coffee or tea. A step-by-step sponge cake recipe that is foolproof and really easy.
Recipe : Sponge Cake
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step by step to make Sponge Cake
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