Practical Method to Homemade Tasty Nutti crust biscuit
Hoping to eat Nutti crust biscuit a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with helpful ways on cooking a Nutti crust biscuit like a famous chef made.
We hope you got insight from reading it, now let's go back to nutti crust biscuit recipe. You can cook nutti crust biscuit using 10 ingredients and 3 steps. Here is how you cook it.
To cook an unforgettable Nutti crust biscuit, below are the ingridients needed:
- Provide 1/2 cup of castor sugar.
- Take 1/2 cup of butter.
- Provide 1 1/2 cup of coconut.
- Provide 1 tbsp of water.
- Provide 2 tbsp of golden syrup.
- You need 1 tbsp of cocoa.
- Take 1 tbsp of milo.
- Get 1 tsp of baking powder.
- Use 1/2 tsp of bicarbonate of soda.
- Provide 2 cups of flour.
After preparing the materials, next you are good to prepare your 5-star Nutti crust biscuit by following the procedures below:
- Beat butter and castor sugar till creamy..
- Add rest of the ingredients - coconut, water, golden syrup, cocoa, milo, baking powder, bicarbonate of soda and flour - one at a time and beat..
- Add enough flour to make a soft dough. Nozzle it or you can use any shape cutter. Bake at 180 for 10-15 mins until it gets little brown. Decorate it with white chocolate or anything u desire..
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Recipe : Nutti crust biscuit
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Simple tips to make Nutti crust biscuit
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