Recommendation to Homemade Perfect Vickys Christmas Mulled Juice, Non-Alchoholic, Gluten, Dairy, Egg & Soy-Free
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To make an unforgettable Vickys Christmas Mulled Juice, Non-Alchoholic, Gluten, Dairy, Egg & Soy-Free, below are the materials required:
- Take 450 ml of red grape juice.
- Use 400 ml of apple juice.
- You need 150 ml of orange juice.
- Get 1 of cinnamon extract to taste.
- Get 1 clove of extract to taste.
After preparing the materials, now you are good to prepare your 5-star Vickys Christmas Mulled Juice, Non-Alchoholic, Gluten, Dairy, Egg & Soy-Free by following the procedures below:
- Heat juices in a saucepan until steaming but not boiling.
- Add extracts to taste and serve with a cinnamon stick stirrer.
Thalia @ butter and brioche says. Jamie has the perfect recipe for mulled wine and cider (just replace cider with apple juice for the non-alcoholic version). This is when the spices take centre stage: cinnamon sticks, gratings of whole nutmeg, power-packed cloves, liquoricey star anise and lots of vanilla and citrus - it's the smell and taste of Christmas in a nutshell. Sprinkle some chopped nuts and raisins over top, along with orange zest for a festive twist! Place the sugar and all of the spices (except the nutmeg) into a large, heavy-bottomed pan.
Recipe : Vickys Christmas Mulled Juice, Non-Alchoholic, Gluten, Dairy, Egg & Soy-Free
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