Best Advice to Producing 5-Star West Virginy Bean Soup
Do you want to know ways to get through the week with healthy but appetizing meals that will cause you feel happy? This healthful, simple but extraordinary West Virginy Bean Soup recipe is the answer.
We hope you got insight from reading it, now let's go back to west virginy bean soup recipe. You can cook west virginy bean soup using 9 ingredients and 5 steps. Here is how you cook it.
To cook an extraordinary West Virginy Bean Soup, here are the ingridients required:
- Prepare of Great Northern or Navy Beans, soaked overnight.
- You need of medium to small yellow onions, rough chop.
- Prepare of Many baby carrots sliced in discs.
- Get of peeled idaho russets, rustic cube, chopped.
- Get of smoked pork hock, skin on.
- You need of ozs.bite size hickory smoked ham slices.
- Take of large cloves of Garlic, sliced (or, a few Ramps).
- Get of water.
- Use of box of chicken broth.
After readying the components, next you are ready to cook your 5-star West Virginy Bean Soup by following the instructions on this section:
- Soak your Great Northern Beans Overnight, drain water.
- Assemble and prep your veg..
- Add everything to a vey large Soup pot and top to the rim with the water. Bring to a rolling boil and turn down to a simmer. Low Simmer and stir for 2 1/2 hours. At one and a half hours, remove the hock, let cool, and remove the meat from the bone, tendon, sinew and skin, chop and add back..
- Around this time, when your beans are softened, start smashing them in the pot with your slotted spoon, everytime you stir the pot. It will add body and creamieness..
- Serve with plain yellow (French's brand) mustard, and a piece of cornbread with honey and butter..
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Recipe : West Virginy Bean Soup
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fast method to make West Virginy Bean Soup
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