Half an Hour to Homemade 5-Star Healthy Indian Gooseberry Pulao - One pot Meal

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We hope you got insight from reading it, now let's go back to healthy indian gooseberry pulao - one pot meal recipe. You can have healthy indian gooseberry pulao - one pot meal using 17 ingredients and 6 steps. Here is how you achieve that.

To cook an unforgettable Healthy Indian Gooseberry Pulao - One pot Meal, below are the materials required:

1. Provide 3 of Indian Gooseberry berry / amla - finely grated.
2. Provide 1 slits of Onion -.
3. Prepare 1 grated of Carrot -.
4. Prepare 1 tbsp of Dried Black Raisins.
5. Take 1 of Bay leaves -.
6. Get 1 of Star anise.
7. Use 5 of Pepper cons.
8. You need - 4 of Cloves.
9. Prepare 1 tsp of Pulao Masala powder.
10. Provide to taste of Salt.
11. Prepare 1 tsp of Ghee.
12. Get 6 slit of Green Chillies -.
13. Take 1 .5 cup of Rice - - soak rice for 30 mins.
14. Use 1:2 ratio of Water -.
15. Prepare 2 tbsp of Oil.
16. You need As required of Mustard seeds for tempering.
17. Prepare as required of Green peas.

After preparing the materials, now you are good to prepare your appetizing Healthy Indian Gooseberry Pulao - One pot Meal by following the guidances below:

1. In a cooker, add 2 tbsp of oil, once oil is heated, add mustard seeds. When It starts Splattering, add all the masala items give it a good mix..
2. Then add green chillies mix it till changes colour. Add onion slits. Mix it well till it changes to golden brown. Add grated carrot, saute till the raw smell goes..
3. Then add grated indian Gooseberry, mix it well.add green peas, saute for 2 mins Then add salt & Pulov powder saute for a while.
4. Add water in 1:2 ratio. Allow it boil. Once it starts to boil, add rice and stir it well. Close the cooker lid. After 3 whistles leave for 15 mins. Then open the lid.
5. Take a pan, add 1tsp of ghee once it's heated then add black raisins, saute it for 2 mins. Add ghee flavoured raisins to Pulao and give it a good mix. Adding raisins neutralize the bitter taste of Amla. Healthy & Tasty Amla Pulav is Ready to serve. Serve hot for the best taste..
6. You can serve with Raitha. Best recepie for all time food. Don't forget to give it a try..

I tasted this pulao at a Gujarati friends's place and loved it instantly. This is very mild yet taste delicious with kadhi and raita. Sabudana Pulao is a very simple dish made with the Tapioca pearls cooked with assorted vegetables and flavoured with simple Indian spices. It is a one pot dish and does not take much time to prepare unlike the regular pulao. Serve your scrumptious Sabudana Pulao with Cucumber Green Chilli Raita Recipe for a delicious breakfast.

Recipe : Healthy Indian Gooseberry Pulao - One pot Meal

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