Recommendation to Homemade 5-Star Bok Choy Salad
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To prepare an extraordinary Bok Choy Salad, below are the ingridients needed:
- Get 3 of baby bok choy.
- Use 1 of medium vine ripened tomato.
- Prepare 1 of medium cucumber.
- Prepare 4 slices of ham luncheon meat.
- Use 1/2 cup of shredded colby cheddar, Monterey jack cheese.
- Prepare 1/2 cup of chunk swiss cheese.
- Provide To taste of salt and ground black pepper.
- You need To taste of red wine vinegar optional.
- Provide To taste of extra virgin olive oil optional.
- Get To taste of your favorite dressing optional.
After preparing the ingridients, now you are ready to cook your tasty Bok Choy Salad by following the guidances below:
- Wash and finely chop the bok-choy. Slice the tomato into thin wedges. Wash and peel the cucumber with stripes then cube it..
- Roll the ham and slice into ribbons. Add to the rest of the salad. Add the cheeses and toss well..
- Serve with salt and pepper. Add the dressing. I hope you enjoy.
A cider vinegar and soy sauce drizzle make the salad a unique and flavorful alternative to the traditional starter salad. Chop the Bok Choy into small bite-size pieces, rinse well in a colander, and place the chopped Bok Choy in a large salad bowl. Add the chopped green onions, sliced almonds, and chow mein noodles. Add the sesame seeds, if desired (optional). Baby Bok Choy Salad with Ginger Sesame Soy Dressing - this hearty salad is packed with crunchy veggies, nuts, shredded chicken & chow mein noodles.
Recipe : Bok Choy Salad
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