Practical Way to Serving Appetizing Condensed Milk Rolls
Hoping to eat Condensed Milk Rolls a best restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful instructions on cooking a Condensed Milk Rolls like a famous chef made.
We hope you got insight from reading it, now let's go back to condensed milk rolls recipe. To cook condensed milk rolls you need 7 ingredients and 10 steps. Here is how you do it.
To make an extraordinary Condensed Milk Rolls, here are the ingridients needed:
- Use Half of a tin Condensed Milk.
- Prepare of The same measure of Oil.
- Take of The same measure of hot Water.
- Provide 3 of Eggs.
- Provide Half of a teaspoon Salt.
- Use 3 teaspoons of Yeast.
- Get 4 cups of Flour.
After preparing the components, now you are ready to prepare your 5-star Condensed Milk Rolls by following the instructions on this section:
- Whisk all the ingredients besides the flour together and set aside..
- Sift the flour in a separate dish.
- Gradually add the whisked ingredients to the sifted flour, mixing well until a soft dough is formed..
- Knead well for 5 mins..
- Allow to rise in a well oiled dish for about an hour..
- Punch down and knead for 2 minutes..
- Separate and form into equal balls..
- Place into a greased oven tray and bake in a preheated oven on 200°C until golden..
- Brush generously with condensed milk immediately after removing from the oven..
- Sprinkle a mix of ground almonds, pistachios, coconut & cardamom over..
This is one of the easy bread recipes to make at home and this bread is soft and had a nice sweetness to it from the condensed milk. Whether you plan to serve turkey, ham, or prime rib roast, you cannot go wrong with these dinner rolls. That's because they have just a hint of. Make Hokkaido style milk bread rolls with this simple recipe. These milk bread rolls are super soft, airy, moist, and slightly sweet.
Recipe : Condensed Milk Rolls
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step by step to make Condensed Milk Rolls
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