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Reference to Homemade 5-Star Coconut Rice Flour Spicy Balls

Wishing to dine Coconut Rice Flour Spicy Balls a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with useful instructions on preparing a Coconut Rice Flour Spicy Balls like a famous chef made.

Coconut Rice Flour Spicy Balls

We hope you got insight from reading it, now let's go back to coconut rice flour spicy balls recipe. To make coconut rice flour spicy balls you need 11 ingredients and 5 steps. Here is how you achieve it.

To prepare an extraordinary Coconut Rice Flour Spicy Balls, below are the ingridients required:

  1. Prepare 1 cup of rice flour.
  2. Take 2 tablespoons of dessicated coconut.
  3. You need 2 of red chilli chopped.
  4. You need 1 teaspoon of coriander powder.
  5. Use 1 teaspoon of kasuri methi.
  6. Prepare 1 teaspoon of red chilli powder.
  7. Use 1 teaspoon of ginger garlic paste.
  8. Provide 1 teaspoon of black mustard seeds.
  9. Get 1 teaspoon of Garam masala powder.
  10. Get to taste of Salt.
  11. Take 1 tablespoon of oil.

After readying the ingridients, next you are ready to make your tasty Coconut Rice Flour Spicy Balls by following the guidances on this section:

  1. Firstly take Kadhai put 1 glass water boil it with salt, ginger garlic paste, garam masala, dessicated coconut, kasuri methi, red chilli powder, coriander powder, oil..
  2. Then add rice flour and saute it till flour get gathered and become like Halwa. Then switch off and keep cool..
  3. Then make small Balls from gathered flour..
  4. Now take pan put oil and heat it add mustard seeds and kasuri methi and splutter them and then add rice coconut balls and saute it for 2 minutes..
  5. It's ready to enjoy with any dips or sauces..

This coconut tapioca dessert with homemade sweet rice balls and fruit is our take on the sweet soups and desserts loved in many Asian countries. Time to make the mini sticky rice balls. Mix the sweet rice flour with ¼ cup of water in a bowl using your hands. Then add ½ teaspoon water at a time until. This sticky rice flour ball or Nuomici (糯米糍)is a famous Chinese pastry which is quite popular in Guangdong province and Hong Kong.

Recipe : Coconut Rice Flour Spicy Balls

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